Some ideas for trout treats
Trout with mayonnaise and ground almonds
Take two Goatsbridge trout fillets, place under a grill, in an oven or simply on an electrically-heated clamshell grill (like a George Foreman Grill). Spread mayonnaise across them, cover with ground almonds, cook until golden brown and serve with a fresh green salad and homemade brown bread.
Guaranteed to impress!!!
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